Siu Mai - Kung Fu Chicken

R 109.99

Siu Mai - Kung Fu Chicken

12 per pack

Sourced from Happy Wok Dim Sum.

SIU MAI 
1)       Do not thaw  from frozen state.
2)      Bring water to boil in a steamer``
3)      Place the frozen  siu mai onto a steaming rack or cabbage / lettuce leaf
4)      Steam for 12-15 minutes.