Milk Tart and Sticky Toffee Pudding 100g

R 34.99

Medium Milk Tart, 100g from Coimbra Bakery.

Freezer to Oven, 180 degrees for 8-10 minutes

Square Sticky Toffee Pudding from Coimbra Bakery,

Freezer to Oven, 180 degrees for 10-12 minutes