Steak and Cheese Sandwich with Grilled Onions and Mushrooms.

Steak and Cheese Sandwich with Grilled Onions and Mushrooms.

Steak and Cheese Sandwich with Grilled Onions and Mushrooms.

Make your own homemade steak and cheese sandwiches with grilled onions and mushrooms.

Ingredients:
1 Tbsp oil
1 Tbsp Butter
1 large onion, sliced
A punnet of mushrooms, sliced
500g of Rump Steak, thinly sliced (easiest if partially frozen)
1 tsp salt
Pepper to taste
Add chilli and masala (chilli powder, paprika, garlic and bbq spice ) for a more spicier version of the steak.
Cheese.
Sourdough bread. / Chiabatta Rolls

Instructions
Melt oil and butter in a pan at medium high heat. Sauté onions until they are golden brown, about 15 minutes, add the mushrooms and saute for about 5 minutes and until all moisture they give off is evaporated; remove from pan and set aside.

Add the steak to the pan and season it with salt and pepper. Add additional spices for the more spicer /masala version.

Stir the steak just until it is golden brown. Because the meat is sliced thinly this should take no more than 2 minutes. Do not overcook; turn off heat as soon as most of the pink meat has browned.

Pile steak, onions, and mushrooms on bottom slice of bread and top it with cheese slices.

Close the sand which and put Mayo on the outers end of the bread about 2 and fry until cheese is bubbly and melted.

When the bread is golden brown remove, cut and serve.

Shop ingredients at Freshly Delivered.